Steamed, marinated, stir-fried, grilled or dried. A classic in Chaoshan cuisine, the oyster is traditionally cultivated in the town of Jingzhou. |
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Title: | Oysters | |
Air Date: | February 5, 2019 | |
Runtime: | 12 min | |
Genres: | Food | |
Steamed, marinated, stir-fried, grilled or dried. A classic in Chaoshan cuisine, the oyster is traditionally cultivated in the town of Jingzhou. |
||
Title: | Oysters | |
Air Date: | February 5, 2019 | |
Runtime: | 12 min | |
Genres: | Food | |
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