Halloween is all about taking risks, right? Guy Fieri brings the fun to his kitchen by making Fried Chicken with Dill Salt and serving it with a Roasted Brussels Sprouts and Smoked Sweet Potato Salad, two risks that pay off in spades. Then, you can't have Halloween without sweets, so Guy's got a Bourbon Maple Pecan Sundae that's all treat and no trick! |
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Title: | Trust Me, Pickle-Fried Chicken | |
Air Date: | October 30, 2016 | |
Runtime: | 30 min | |
Genres: | Food | |
hellsingfan01 : Well to be fair we do find that the parents sent there kids to this planet when they reach...