Jamie Oliver and Jimmy Doherty's end-of-the-pier cafe is open once again for business and the new series kicks off with Doctor Who, Jodie Whittaker, dropping in for a cooking lesson that's out of this world. In a cafe about the size of the Tardis, Jodie helps the boys rustle up a packed menu, including a delicious roast pork, complete with a double helping of crispy crackling; and an authentic Thai beef massaman curry, that Jodie's been dreaming about since she was 18. The boys are also back on the road, campaigning to keep sustainable British brown crabs on the menu. And Jimmy uses his DIY skills to create a barbecue out of an oil drum for the Harlequins ladies rugby squad.