Nadia Sawalha's galivanting off to Greece to discover a family feast with London's youngest Michelin-starred chef Asimakis Chaniotis. Featuring Greek scrambled Eggs for breakfast and chicken gyros for lunch, Asimakis makes his mum's meatball soup for dinner and Nadia rustles up some Greek almond crescent biscuits to enjoy for dessert. |
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Title: | Greece | |
Air Date: | December 1, 2019 | |
Runtime: | 60 min | |
Genres: | Food | |
grape nehi : Wow this was horrible... who told this chic Sweeney she could act? smh