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On the third leg of their trip Dave and Si are on the trail of Oklahoma's famous beef. In Oklahoma City a classic T Bone steak is followed by a visit to the city's Vietnamese community to knock up Vietnam's beefy national dish - Pho.

After checking out El Reno's unique onion burger the Bikers hook up with a couple of fire crews who like to cook - especially brisket.

An organic sweet potato farm inspires the Bikers to make sweet potato brownies, before they finish this stretch on a cattle ranch with America's most iconic custodian of the land - the cowboy.

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  • Currently 1.0/5
(1 votes)
Title: Episode 3
Air Date: September 26, 2019
Runtime: 60 min
Genres: Food Travel

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